01279 503799 / 508868
THE RIVERMILL
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  • Menus
    • A LA CARTE
    • Lunch menu
    • off the menu buffet
    • take away Menu
    • Vegetarian menu
  • events
    • christmas
    • Chinese New Year
  • contact us
  • Home
  • The Restaurant
    • Take-away menu
    • Off the menu buffet
    • delivery Service
  • Menus
    • A LA CARTE
    • Lunch menu
    • off the menu buffet
    • take away Menu
    • Vegetarian menu
  • events
    • christmas
    • Chinese New Year
  • contact us

the rivermill
vegetarian menu​

All our dishes are freshly cooked to order by humans as such we do make mistakes but not very often 

Starters

    8.      Crispy Spring Rolls ( 10 in a Portion )
 
V2.      Crispy Wan Ton  served with a
              ​Sweet & Sour Sauce (10 in a Portion )
  V3.      Crispy Seaweed
  V4.     
Vegetable Peking Grilled Dumplings
              Served with a Vingar & Chilli Dip ( 6 in a Portion )
  V5.      Crispy Fried Mushrooms
              ​Lightly Battered in a Fruity Sauce
S13.      Salt & Chilli Bean Curd
​​​​​​

​Intermediate Course

V6.      Tigers Whiskers
            ( Served with Plum Sauce & Pancakes )​

Main Course Dishes

  83.      Seasonal Vegetables
  84.      Mixed Vegetables
  V9.      Sweet & Sour Mixed Vegetables
  82.      Buddhist Monk's Mixed Vegetables
  81.      Stir Fried Bean Sprouts
V12.      Fried Bean Curd in Yellow Bean Sauce
  86.      Stir Fried Mushrooms
  87.​​​​​​​      Sea Spice Vegetables
  s.55    Fried Bean Curd in Black Bean Sauce​
​
88.        French Fries
103.      Vegetable Curry

Rice & Noodles

  90.      Egg Fried Rice
V17.      Mushroom Fried Rice*
  93.      Steamed Rice
  99.      Plain Noodles*
V20.      Vegetable Singapore Style Fried
              Noodles*
V18.      Fried Mushroom Noodles*
V15.      Fried Vegetable Noodles*​​​​​​

THE RIVERMILL

01279 503799 / 508868

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